Market Menu


Market Menu

 

Enjoy 2-courses for £13.50 or 3-courses for £16.50 on our market menu.

This menu changes daily to reflect the local and fresh ingredients that are available.

Sample Menu


Starters

HOMEMADE SOUP OF THE DAY
fresh bread

PRAWNS AND BEETROOT SALMON
creamed goats cheese and herb dressing

CONFIT DUCK AND APRICOT TERRINE
cranberry chutney

SCOTTISH SEARED SCALLOPS
chorizo and a cauliflower puree (£3.00 supplement)

Main Courses

HONEY GLAZED PORK BELLY
roast vegetables and braised puy lentils

PAN SEARED SEABASS
sautéed spinach, baby potatoes and cherry tomatoes

CHARGRILLED MINUTE STEAK
garlic butter, hand cut chips and crispy onions (£4.50 supplement)

PENNE PASTA
garlic cream, broccoli and sautéed mushrooms

Desserts

WHITE CHOCOLATE AND MANDARIN PANETTONE BREAD AND BUTTER PUDDING

TRIO OF CITRUS PUDDINGS
warm lemon drizzle cake, lemon posset, orange sorbet

RHUBARB AND APPLE CRUMBLE
butterscotch sauce and salted caramel ice cream

SELECTION OF SCOTTISH CHEESES
crackers, celery, grapes and fruit chutney (£2.00 supplement)

Sides – £2.50
Onion rings
Creamy mash
House fries
Rocket & Parmesan
Mixed vegetables

To make a booking at Strathaven Hotel please call 01357 521778.