Midweek Dining Offers at Strathaven Hotel
Enjoy a 2-course lunch for £12.95 from 12pm – 4pm or dinner for £15 from 4pm – 6pm. Monday to Friday.
Lunch Menu
STARTERS
SOUP OF THE DAY (vegan)
warm bread roll
BAKED FOUGASSE GARLIC BREAD
CHICKEN LIVER PARFAIT
fruit chutney, toasted brioche
STORNOWAY BLACK PUDDING
poached egg, crisp pancetta
BUTTERNUT SQUASH ARANCINI (vegan)
romesco sauce
MAINS
SCAMPI & FRIES
salad, lemon, tartar sauce
SMOKED HADDOCK MACARONI CHEESE
OVEN ROASTED CHICKEN
fondant potato, garden peas, morels, chicken emulsion
8OZ BEEF BURGER
warm brioche bun, fries, sriracha mayo, baby gem
CRISPY SWEET POTATO (vegan)
coconut & coriander yogurt, crispy kale, dukkah, truffle dressing
CHICKPEA FALAFEL BURGER (vegan)
warm brioche bun, mixed salad, lemon aioli
DESSERTS
WHITE CHOCOLATE CHEESECAKE
raspberry coulis
CITRUS TART (gluten free)
summer fruits compote
3 SCOOPS OF ICE CREAM
vanilla, mint choc chip, raspberry, chocolate, toffee fudge, strawberry
Dinner Menu
STARTERS
SOUP OF THE DAY (vegan)
warm bread roll
CULLEN SKINK SOUP
smoked haddock, diced potato, leeks, parsley, warm bread roll
CHICKEN LIVER PARFAIT
fruit chutney, toasted brioche
BUTTERNUT SQUASH ARANCINI (vegan)
romesco sauce
MAINS
SCAMPI & FRIES
salad, lemon, tartar sauce
SMOKED HADDOCK MACARONI CHEESE
OVEN ROASTED CHICKEN
fondant potato, garden peas, morels, chicken emulsion
PAN SEARED FILLET OF SEA BREAM (gluten free)
pear salad, asian dressing
CRISPY SWEET POTATO (vegan)
coconut & coriander yogurt, crispy kale, dukkah, truffle dressing
DESSERTS
WHITE CHOCOLATE CHEESECAKE
raspberry coulis
CITRUS TART (gluten free)
summer fruits compote
3 SCOOPS OF ICE CREAM
vanilla, mint choc chip, raspberry, chocolate, toffee fudge, strawberry
This offer is valid for tables up to a maximum of 8 people. Add an additional course for lunch for £4 and dinner for £5.
To make a booking please contact the team on 01357 521 778 or BOOK A TABLE ONLINE
Please note: our full A La Carte Menus are available.